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Serving size
155.92 g
Amount per serving
Calories
135.67
% Daily Value *
Total Fat 2.32 g
3%
Saturated Fat 0.28 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 170.1 mg
7%
Total Carbohydrate 25.98 g
9%
Dietary Fiber 1.22 g
4%
Total Sugars 2.04 g
4% †
Protein 2.21 g
4%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0 μg
0%
Calcium 17.46 mg
1%
Iron 1.31 mg
7%
Potassium 95.16 mg
2%
Water 88.42 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.04g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.
Ingredients: Water, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.); Onion Yellow Diced 3/8 in; Rice White Long Grain (Long Grain Rice Enriched With Iron (ferric Orthophosphate), Niacin, Thiamin (thiamin Mononitrate) And Folic Acid); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Herb Cilantro; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Coriander Whole (Whole coriander seed); Saffron (Saffron); Spice Bay Leaf (Bay leaves)
All info sourced from Berkeley Dining.